August 2021

D AY O K , O .K U M , F. O… Read More »MICROBIAL EXAMINATION OF PATHOGENIC BACTERIAASSOCIATED WITH RAW AND PASTEURIZED MILK SAMPLES IN SHENDAM L.G.A PLATEAU STATE, NIGERIA

E T I M , S E B A S T I… Read More »THE ROLE OF AGRICULTURE IN THE NIGERIAN ECONOMY

B A M I G B O Y E , O .… Read More »EFFECT OF BACTERIA DEGRADED COB PORUDCT SUPPLEMENTATION ON BROILER CHICKS DIET: BLOOD CHEMISTRY AND ECONOMIC IMPLICATIONS

A G B O WU R O , G . O .Department… Read More »POLLEN VIABILITY ENHANCEMENT STRATEGY AMONG THREE MAIZE GENOTYPES (Zea maysL.)

S a d iq A . A .Department of Agricultural TechnologyAdamawa State… Read More »EFFECTS OF NITROGEN FERTILIZER WITH AND WITHOUT COWDUNG ON MAIZE GROWTH (Zea mays L.) AND SOME SELECTED SOIL CHEMICAL PROPERTIES IN A POT EXPERIMENT

U z o h , R a y mo n d D… Read More »PHYTOCHEMICAL AND ANTIMICROBIAL STUDIES ON CITRUS COLOCYNTHIS (WATER MELON) SEEDS EXTRACTS FROM NORTH EASTERN NIGERIA

D AY O K , OK U M , F. ODepartment of… Read More »A SURVEY OF POST-HARVEST LOSSES AND FUNGI ASSOCIATED WITH SPOILAGE OF TOMATOES IN NORTHERN AND SOUTHERN PART OF JOS, PLATEAU STATE

O b o me g h e i, A . A .Department… Read More »NUTRITIONAL EVALUATION AND SAFETY OF CHIN-CHIN MADE FROM ORANGE FLESH SWEET POTATO [Ipomoea Batatas L. (Lam.)] AND BAMBARA GROUNDNUT (VOANDZEIA SUBTERRANEAN (L) Verdc.) FLOUR BLENDS.